If you’re a township-based food entrepreneur ready to take your hustle to the next level, the Kasipreneur Impact Project (KIP) could be your game-changer.
This fully sponsored, 12-month virtual programme is designed to help small and informal food businesses across South Africa grow sustainably, improve operations, and boost profits. From kota shops to home-based catering, this is your chance to formalise your business, access capital, and connect with a powerful network of like-minded foodpreneurs across amaKasi.
What Is the Kasipreneur Impact Project?
KIP is more than just a programme—it’s a movement. Grounded in real research and backed by the Walmart Foundation, GIBS, ANDE, and implemented by the African Management Institute (AMI), this project provides the practical tools and mentorship township entrepreneurs need to grow.
The next cohort kicks off in September 2025, and applications close on 31 August 2025. An enrolment workshop will take place on 29 July to help you prepare.
What You’ll Get Out of the Programme
The Kasipreneur Impact Project (KIP) gives township-based food entrepreneurs the tools, support and mindset to run profitable, scalable businesses. Over 12 months, you’ll receive expert guidance, access to proven business strategies, and hands-on mentorship—designed with the realities of township entrepreneurship in mind.
Here’s what to expect:
- Get registered and compliant with business formalisation support and basic bookkeeping skills.
- Use practical tools to manage money, reduce waste, and streamline operations.
- Strengthen your mindset and leadership to build confidence and lead your team effectively.
- Gain financial discipline and access tailored micro-loans for business growth.
- Improve food safety and quality while cutting unnecessary costs.
- Access new markets through innovation masterclasses and digital sales platforms.
- Receive ongoing mentorship and join a supportive network of fellow township foodpreneurs.
How the Learning Journey Works
KIP is structured around six business-building phases and five mindset-focused personal development sessions:
- Kickstart – Define your customer and sharpen your brand
- Money & Management – Get control of your finances
- Structure – Build daily systems to run your business smoothly
- Scale – Strategically expand to new markets
- Food Safety & Hygiene – Ensure compliance and customer trust
- Talent – Hire and manage a team that grows with you
Who Should Apply?
KIP is perfect for:
- Township-based food entrepreneurs in South Africa
- Owners of informal food businesses like kota shops, food trailers, tuck shops, or home kitchens
If you’re serious about growth, this programme was made for you.
Related opportunity: Apply Now: Spaza Shop Support Fund
How to Apply
Visit the official AMI programme page to apply:
https://www.africanmanagers.com/programmes-open/kasipreneur-impact-project
- Applications close: 31 August 2025
- Programme kick-off: September 2025
- Enrolment workshop: 29 July 2025
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